
Winery LepitreChampagne Coulommes-La-Montagne Premier Cru Brut Rosé
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Champagne Coulommes-La-Montagne Premier Cru Brut Rosé
Pairings that work perfectly with Champagne Coulommes-La-Montagne Premier Cru Brut Rosé
Original food and wine pairings with Champagne Coulommes-La-Montagne Premier Cru Brut Rosé
The Champagne Coulommes-La-Montagne Premier Cru Brut Rosé of Winery Lepitre matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with bacon and gruyère cheese, grilled tuna with mediterranean marinade or crab matoutou.
Details and technical informations about Winery Lepitre's Champagne Coulommes-La-Montagne Premier Cru Brut Rosé.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Informations about the Winery Lepitre
The Winery Lepitre is one of of the world's greatest estates. It offers 3 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.








