
Winery Leogate EstateReserve Sémillon
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Reserve Sémillon of the Winery Leogate Estate is in the top 90 of wines of Hunter Valley.
Wine flavors and olphactive analysis
On the nose the Reserve Sémillon of Winery Leogate Estate in the region of Nouvelle-Galles du Sud often reveals types of flavors of citrus fruit.
Food and wine pairings with Reserve Sémillon
Pairings that work perfectly with Reserve Sémillon
Original food and wine pairings with Reserve Sémillon
The Reserve Sémillon of Winery Leogate Estate matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon carpaccio with pink berries and shallots, linguine with shrimp and spicy tomato sauce or express kiwi and chocolate tartlet.
Details and technical informations about Winery Leogate Estate's Reserve Sémillon.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Reserve Sémillon from Winery Leogate Estate are 0
Informations about the Winery Leogate Estate
The Winery Leogate Estate is one of of the world's great estates. It offers 36 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.














