The Winery Легенды Старой Грузии of Kakheti

The Winery Легенды Старой Грузии is one of the best wineries to follow in Kakheti.. It offers 10 wines for sale in of Kakheti to come and discover on site or to buy online.
Looking for the best Winery Легенды Старой Грузии wines in Kakheti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Легенды Старой Грузии wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Легенды Старой Грузии wines with technical and enological descriptions.
How Winery Легенды Старой Грузии wines pair with each other generally quite well with dishes such as recipes .
Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.
65-70% of the Georgian vineyard, in the east. Millennia-old tradition, unique identity wines.
How Winery Легенды Старой Грузии wines pair with each other generally quite well with dishes such as recipes .
Deeply coloured, powerful reds with inky robe (teinturier grape with red flesh) and tight tannins, with intense aromas of blackberry, blackcurrant, black plum, spices, leather and balsamic notes. High acidity and fine ageing potential. Often made by the ancestral qvevri method (buried clay jar), it signs the great Georgian reds of Kakheti (Mukuzani, Kvareli, Napareuli). Also in Russia, Ukraine and Australia. Ancient Georgian variety.
Planning a wine route in the of Kakheti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Легенды Старой Грузии.
Colourful, structured reds with a dark ruby hue, firm tannins and a dense palate, with aromas of black fruits (blackcurrant, blackberry), cherry, plum, spices, black pepper and balsamic notes reminiscent of cabernet sauvignon. Fine ageing potential. Grown in Languedoc-Roussillon and the South-West for IGP wines, also adopted in Argentina and Uruguay for modern reds. French hybrid created in 1956 in Bordeaux by INRA (tannat × cabernet sauvignon).