Winery Left HookSecond Round Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Second Round Sauvignon Blanc from the Winery Left Hook
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Second Round Sauvignon Blanc of Winery Left Hook in the region of Australie de l'Ouest is a powerful with a nice freshness.
Food and wine pairings with Second Round Sauvignon Blanc
Pairings that work perfectly with Second Round Sauvignon Blanc
Original food and wine pairings with Second Round Sauvignon Blanc
The Second Round Sauvignon Blanc of Winery Left Hook matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood lasagna, quiche without pastry or spinach pasta with garlic goat cream au gratin.
Details and technical informations about Winery Left Hook's Second Round Sauvignon Blanc.
Discover the grape variety: Perlette
Seedless table grape with long clusters and golden berries, thin skin and crisp flesh, sweet fresh taste. Early-ripening and productive. Grown in California, Mexico, Argentina and Chile for export markets, valued for its attractive appearance and excellent shelf life. White seedless American variety obtained in 1936 in California, widely distributed in supermarkets.
Last vintages of this wine
The best vintages of Second Round Sauvignon Blanc from Winery Left Hook are 0
Informations about the Winery Left Hook
The Winery Left Hook is one of of the world's great estates. It offers 19 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Cord
Management of trellised vines.
