The Winery Lebada Neagra of Sarica Niculitel

Winery Lebada Neagra - Dharma Rosé
The winery offers 15 different wines
4.0
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Its wines get an average rating of 4.
It is currently not ranked among the best domains of Sarica Niculitel.
It is located in Sarica Niculitel

The Winery Lebada Neagra is one of the best wineries to follow in Sarica Niculitel.. It offers 15 wines for sale in of Sarica Niculitel to come and discover on site or to buy online.

Top Winery Lebada Neagra wines

Looking for the best Winery Lebada Neagra wines in Sarica Niculitel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lebada Neagra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lebada Neagra wines with technical and enological descriptions.

The top pink wines of Winery Lebada Neagra

Food and wine pairings with a pink wine of Winery Lebada Neagra

How Winery Lebada Neagra wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of roasted fillet of beef with parsley or festive chinese fondue.

The grape varieties most used in the pink wines of Winery Lebada Neagra.

  • Merlot

Discovering the wine region of Sarica Niculitel

The wine region of Sarica Niculitel of Romania. Wineries and vineyards like the Domaine Sarica or the Domaine Sarica produce mainly wines red, white and pink. The most planted grape varieties in the region of Sarica Niculitel are Merlot, Cabernet-Sauvignon and Feteasca neagra, they are then used in wines in blends or as a single variety. On the nose of Sarica Niculitel often reveals types of flavors of citrus, spices or dried fruit and sometimes also flavors of black fruit, earth or straw.

We currently count 6 estates and châteaux in the of Sarica Niculitel, producing 91 different wines in conventional, organic and biodynamic agriculture. The wines of Sarica Niculitel go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.

The top white wines of Winery Lebada Neagra

Food and wine pairings with a white wine of Winery Lebada Neagra

How Winery Lebada Neagra wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit socks in gibelotte, tuna nuggets or quiche lorraine.

The grape varieties most used in the white wines of Winery Lebada Neagra.

  • Chardonnay

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Lebada Neagra

Planning a wine route in the of Sarica Niculitel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lebada Neagra.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Lebada Neagra and wines from the region

Behind Rasteau’s renaissance plus 10 ‘new look’ bottles to seek out

Imagine you went to a restaurant and ordered what you thought was a modest Burgundy, but it tasted like a great Bordeaux. Would you be disappointed? Even if what I received was technically a better wine, I think I would be. After all, quality isn’t the overriding criteria when I select a bottle of wine to drink; most of all, I’m thirsting for a specific style. That’s why I’m sometimes wary when hearing about a change of direction in an appellation. Am I still going to find the wine I’m looking f ...

Freixenet Copestick acquires Bolney Wine Estate

One the pioneering English wine estates, Bolney has a portfolio of sparkling and still wines that have won several awards. It was founded in 1972 by Janet and Rodney Pratt and is now run by their daughter, and winemaker, Sam Linter. Commenting on the acquisition, Freixenet Copestick — the UK and Ireland arm of Henkell Freixenet — said it was sure it had found ‘the perfect winery’. MD Robin Copestick said: ‘The sparkling wines are excellent and the business is excellently run by Sam Linter.’ ...

Château Lassègue names seventh-generation vigneron Nicolas Seillan as its new winemaker

Seillan takes on his new role in addition to his current position as senior vice president of finance, Château Lassègue and Tenuta di Arceno. Château Lassègue said Seillan will continue to work alongside his father, renowned vigneron Pierre Seillan, who said: ‘I am proud that my son Nicolas will continue in the tradition of our family lineage as a seventh-generation vigneron, and bring his passion and respect for the great terroirs and wines of France.’ Born into a family of French vignerons, Ni ...

The word of the wine: Maturing (champagne)

After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.