Le Vignoble du RuisseauLa Bulle Blanc de Blancs Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the La Bulle Blanc de Blancs Chardonnay from the Le Vignoble du Ruisseau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Bulle Blanc de Blancs Chardonnay of Le Vignoble du Ruisseau in the region of Ontario is a powerful.
Food and wine pairings with La Bulle Blanc de Blancs Chardonnay
Pairings that work perfectly with La Bulle Blanc de Blancs Chardonnay
Original food and wine pairings with La Bulle Blanc de Blancs Chardonnay
The La Bulle Blanc de Blancs Chardonnay of Le Vignoble du Ruisseau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork cheeks confit in cider, grilled tuna with mediterranean marinade or cream and tuna quiche.
Details and technical informations about Le Vignoble du Ruisseau's La Bulle Blanc de Blancs Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Le Vignoble du Ruisseau
The Le Vignoble du Ruisseau is one of of the world's greatest estates. It offers 7 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
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The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.