
Winery Le Robinet d’orSignature Range Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Signature Range Merlot from the Winery Le Robinet d’or
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Signature Range Merlot of Winery Le Robinet d’or in the region of Western Cape is a powerful.
Food and wine pairings with Signature Range Merlot
Pairings that work perfectly with Signature Range Merlot
Original food and wine pairings with Signature Range Merlot
The Signature Range Merlot of Winery Le Robinet d’or matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with onions chinese style, lamb tagine with olives and honey or roast veal with mustard cream.
Details and technical informations about Winery Le Robinet d’or's Signature Range Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Signature Range Merlot from Winery Le Robinet d’or are 0, 2016
Informations about the Winery Le Robinet d’or
The Winery Le Robinet d’or is one of of the world's greatest estates. It offers 8 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.














