The Domaine Le Mistral of Rhône méridional of Rhone Valley

Domaine Le Mistral
The winery offers 2 different wines
3.4
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Its wines get an average rating of 3.4.
It is currently not ranked among the best domains of Rhone Valley.
It is located in Rhône méridional in the region of Rhone Valley

The Domaine Le Mistral is one of the best wineries to follow in Rhône méridional.. It offers 2 wines for sale in of Rhône méridional to come and discover on site or to buy online.

Top Domaine Le Mistral wines

Looking for the best Domaine Le Mistral wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Le Mistral wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Le Mistral wines with technical and enological descriptions.

The top red wines of Domaine Le Mistral

Food and wine pairings with a red wine of Domaine Le Mistral

How Domaine Le Mistral wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef strogonoff, mediterranean lamb necklace or rabbit legs with fresh cream.

The best vintages in the red wines of Domaine Le Mistral

  • 2013With an average score of 3.50/5

The grape varieties most used in the red wines of Domaine Le Mistral.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre

Discovering the wine region of Rhône méridional

Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.

However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.

Discover other wineries and winemakers neighboring the Domaine Le Mistral

Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Le Mistral.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Domaine Le Mistral and wines from the region

Châteauneuf-du-Pape 2021: report and top-scoring wines

Châteauneuf-du-Pape wasn’t hit as hard as some appellations, thanks in part to its proximity to the Rhône river, and its openness to the mistral wind. Nevertheless, volumes are down by around 20%. In some ways this feels like an old-fashioned vintage; measured alcohol, good acidity, strict tannins, and – when sufficiently ripe – this can make for an enjoyably fresh and balanced style. Scroll down to see tasting notes and scores for the top Châteauneuf-du-Pape 2021 wines {"content":&quo ...

Walls: a drink with Château de Beaucastel’s César Perrin

The Perrin family of Château de Beaucastel in Châteauneuf-du-Pape have always been ahead of the curve when it comes to sustainable viticulture. They converted their 100ha estate to organics as early as 1950; biodynamics in 1974. And when it comes to facing the climate crisis, they’re not standing still; refurbishing cellars, planting trees, championing ancient varieties and developing new techniques in the vineyard. Winemaker César Perrin explains… ‘The main reason we decided to construct a new ...

Andrew Jefford: ‘Arresting and generous, but without vulgarity or excess’

Layers of colour in the sky before me: indigo, peach, salmon. In the rear-view mirror, the gold was catching fire. As I drove down through the lonely, Mistral-chilled vines of Babeau-Bouldoux towards nearby St-Chinian, I was thinking about what Christine Deleuze of Clos Bagatelle had just said. ‘When you came to visit 10 years ago,’ she reminded me, ‘you said we needed to wait another decade for a market breakthrough. Today you’ve said we need to wait another decade or two. So when, exactly, wil ...

The word of the wine: Dosing liqueur (champagne)

Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.