Winery Le Mas SylviaCabernet Sauvginon - Merlot
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cabernet Sauvginon - Merlot of the Winery Le Mas Sylvia is in the top 10 of wines of Coteaux des Baronnies.
Food and wine pairings with Cabernet Sauvginon - Merlot
Pairings that work perfectly with Cabernet Sauvginon - Merlot
Original food and wine pairings with Cabernet Sauvginon - Merlot
The Cabernet Sauvginon - Merlot of Winery Le Mas Sylvia matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, merguez with lentils or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Le Mas Sylvia's Cabernet Sauvginon - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvginon - Merlot from Winery Le Mas Sylvia are 2011, 0
Informations about the Winery Le Mas Sylvia
The Winery Le Mas Sylvia is one of of the world's greatest estates. It offers 8 wines for sale in the of Coteaux des Baronnies to come and discover on site or to buy online.
The wine region of Coteaux des Baronnies
The wine region of Coteaux des Baronnies is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Le Mas Sylvia or the Domaine Cellier des Dauphins produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux des Baronnies are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Coteaux des Baronnies often reveals types of flavors of pepper, microbio or spices.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
