Winery Lauverjat RoblinDomaine Des Grosses Pierres Sancerre
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Domaine Des Grosses Pierres Sancerre from the Winery Lauverjat Roblin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Des Grosses Pierres Sancerre of Winery Lauverjat Roblin in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Domaine Des Grosses Pierres Sancerre
Pairings that work perfectly with Domaine Des Grosses Pierres Sancerre
Original food and wine pairings with Domaine Des Grosses Pierres Sancerre
The Domaine Des Grosses Pierres Sancerre of Winery Lauverjat Roblin matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of sauté of veal with olives (corsica), duck legs with honey or quiche without pastry.
Details and technical informations about Winery Lauverjat Roblin's Domaine Des Grosses Pierres Sancerre.
Discover the grape variety: Meunier
Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Domaine Des Grosses Pierres Sancerre from Winery Lauverjat Roblin are 2015, 2016
Informations about the Winery Lauverjat Roblin
The Winery Lauverjat Roblin is one of of the world's greatest estates. It offers 2 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
