Winery Laurent & RomainCH 9 Châteauneuf-du-Pâpe
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the CH 9 Châteauneuf-du-Pâpe from the Winery Laurent & Romain
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the CH 9 Châteauneuf-du-Pâpe of Winery Laurent & Romain in the region of Rhone Valley is a powerful.
Food and wine pairings with CH 9 Châteauneuf-du-Pâpe
Pairings that work perfectly with CH 9 Châteauneuf-du-Pâpe
Original food and wine pairings with CH 9 Châteauneuf-du-Pâpe
The CH 9 Châteauneuf-du-Pâpe of Winery Laurent & Romain matches generally quite well with dishes of lamb, pork or poultry such as recipes of osso bucco of lamb, moist parmesan steak or basque chicken.
Details and technical informations about Winery Laurent & Romain's CH 9 Châteauneuf-du-Pâpe.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of CH 9 Châteauneuf-du-Pâpe from Winery Laurent & Romain are 2017, 0
Informations about the Winery Laurent & Romain
The Winery Laurent & Romain is one of of the world's greatest estates. It offers 20 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
