Domaine & Selection - Chevalier-Montrachet Grand Cru

Domaine & SelectionChevalier-Montrachet Grand Cru

The Chevalier-Montrachet Grand Cru of Domaine & Selection is a white wine from the region of Chevalier-Montrachet Grand Cru of Burgundy.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Details and technical informations about Domaine & Selection's Chevalier-Montrachet Grand Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Cortis

Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.

Informations about the Domaine & Selection

The winery offers 28 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Chevalier-Montrachet Grand Cru in the region of Burgundy

The Domaine & Selection is one of of the world's great estates. It offers 28 wines for sale in the of Chevalier-Montrachet Grand Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 200000 of of France wines
In the top 5000 of of Chevalier-Montrachet Grand Cru wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Chevalier-Montrachet Grand Cru

The wine region of Chevalier-Montrachet Grand Cru is located in the region of Puligny-Montrachet of Burgundy of France. Wineries and vineyards like the Domaine Leflaive or the Château de Puligny Montrachet produce mainly wines white, red and pink. The most planted grape varieties in the region of Chevalier-Montrachet Grand Cru are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chevalier-Montrachet Grand Cru often reveals types of flavors of peach, orange or floral and sometimes also flavors of lychee, grapefruit or smoke.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Large plant

See crazy white woman.

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