Domaine Laurent CognardCo. Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Co. Blanc from the Domaine Laurent Cognard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Co. Blanc of Domaine Laurent Cognard in the region of Burgundy is a powerful.
Food and wine pairings with Co. Blanc
Pairings that work perfectly with Co. Blanc
Original food and wine pairings with Co. Blanc
The Co. Blanc of Domaine Laurent Cognard matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with vegetables, croque-monsieur with tuna or pasta with scampi.
Details and technical informations about Domaine Laurent Cognard's Co. Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine Laurent Cognard
The Domaine Laurent Cognard is one of of the world's great estates. It offers 26 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
