Bodega Las CepasCostalarbol Blanco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Costalarbol Blanco from the Bodega Las Cepas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Costalarbol Blanco of Bodega Las Cepas in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Costalarbol Blanco of Bodega Las Cepas in the region of Rioja often reveals types of flavors of oak.
Food and wine pairings with Costalarbol Blanco
Pairings that work perfectly with Costalarbol Blanco
Original food and wine pairings with Costalarbol Blanco
The Costalarbol Blanco of Bodega Las Cepas matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese noodles with shrimp, samossa (india) or simple cod fillet.
Details and technical informations about Bodega Las Cepas's Costalarbol Blanco.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Costalarbol Blanco from Bodega Las Cepas are 2017, 2018, 0, 2013 and 2014.
Informations about the Bodega Las Cepas
The Bodega Las Cepas is one of of the world's greatest estates. It offers 23 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Mansois
See servadou iron.
