Winery Larkmead - Lillie

Winery LarkmeadLillie

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Lillie of Winery Larkmead is a white wine from the region of Napa Valley of California.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Lillie of the Winery Larkmead is in the top 90 of wines of Napa Valley.

Taste structure of the Lillie from the Winery Larkmead

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Lillie of Winery Larkmead in the region of California is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey

Wine with oak taste

oak, vanilla

Wine with microbio taste

cream, banana

Wine with vegetal taste

grass

On the nose the Lillie of Winery Larkmead in the region of California often reveals types of flavors of pineapple, grapefruit or oaky and sometimes also flavors of tropical, citrus or green apple.

Details and technical informations about Winery Larkmead's Lillie.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu

Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.

Last vintages of this wine

Lillie - 2018
In the top 90 of of Napa Valley wines
Average rating: 4.211110
Lillie - 2017
In the top 90 of of Napa Valley wines
Average rating: 4.311110
Lillie - 2016
In the top 90 of of Napa Valley wines
Average rating: 4.711110.5
Lillie - 2015
In the top 90 of of Napa Valley wines
Average rating: 4.311110
Lillie - 2014
In the top 90 of of Napa Valley wines
Average rating: 4.411110
Lillie - 2013
In the top 90 of of Napa Valley wines
Average rating: 4.511110.5
Lillie - 2012
In the top 90 of of Napa Valley wines
Average rating: 4.511110.5

The best vintages of Lillie from Winery Larkmead are 2016, 2013, 2012, 2014 and 2017.

Informations about the Winery Larkmead

The winery offers 16 different wines.
Its wines get an average rating of 4.5.
It is in the top 10 of the best estates in the region
It is located in Napa Valley in the region of California

The Winery Larkmead is one of of the world's greatest estates. It offers 20 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 2000 of of United States wines
In the top 95 of of Napa Valley wines
In the top 650 of white wines
In the top 5000 wines of the world

The wine region of Napa Valley

The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Aging on lees

Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.

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