Winery Larionov - The Hattrick The Professor Red

Winery LarionovThe Hattrick The Professor Red

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The The Hattrick The Professor Red of Winery Larionov is a red wine from the region of Napa Valley of California.
This wine generally goes well with

Details and technical informations about Winery Larionov's The Hattrick The Professor Red.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Suffolk red

Seedless table grape with long clusters and spherical pink-red berries, thin skin, crunchy flesh, and a fresh, sweet flavour. Early-ripening and cold-hardy. Grown in northeastern USA and Canada for fresh consumption, appreciated for its attractive appearance and balanced taste. An American grey seedless table grape variety obtained in 1972 by Cornell University.

Last vintages of this wine

The Hattrick The Professor Red - 2005
In the top 100 of of Napa Valley wines
Average rating: 4.411110

The best vintages of The Hattrick The Professor Red from Winery Larionov are 2005

Informations about the Winery Larionov

The winery offers 55 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Napa Valley in the region of California

The Winery Larionov is one of of the world's greatest estates. It offers 52 wines for sale in the of Napa Valley to come and discover on site or to buy online.

Top wine California
In the top 750 of of United States wines
In the top 500 of of Napa Valley wines
In the top 20000 of red wines
In the top 25000 wines of the world

The wine region of Napa Valley

Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Perlant

Said of a slightly effervescent wine.

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