Winery Lanius-KnabOberweseler Oelsberg
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Oberweseler Oelsberg from the Winery Lanius-Knab
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberweseler Oelsberg of Winery Lanius-Knab in the region of Mittelrhein is a powerful with a nice freshness.
Food and wine pairings with Oberweseler Oelsberg
Pairings that work perfectly with Oberweseler Oelsberg
Original food and wine pairings with Oberweseler Oelsberg
The Oberweseler Oelsberg of Winery Lanius-Knab matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of the garbure, mussel clusters or julienne fillets in coconut milk.
Details and technical informations about Winery Lanius-Knab's Oberweseler Oelsberg.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Oberweseler Oelsberg from Winery Lanius-Knab are 2017
Informations about the Winery Lanius-Knab
The Winery Lanius-Knab is one of of the world's greatest estates. It offers 26 wines for sale in the of Oberwesel to come and discover on site or to buy online.
The wine region of Oberwesel
The wine region of Oberwesel is located in the region of Mittelrhein of Germany. Wineries and vineyards like the Domaine Lanius-Knab or the Domaine Lanius-Knab produce mainly wines white and red. The most planted grape varieties in the region of Oberwesel are Riesling, they are then used in wines in blends or as a single variety. In the mouth of Oberwesel is a powerful with a nice freshness.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
News related to this wine
The Saint-Véran appellation seen by Kevin Tessieux
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
At the heart of the terroirs of Mâcon-Charnay-les-Mâcon
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.