The Winery Landry Vineyards is one of the largest wineries in the world. It offers 27 wines for sale in of Louisiana to come and discover on site or to buy online.
Looking for the best Winery Landry Vineyards wines in Louisiana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Landry Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Landry Vineyards wines with technical and enological descriptions.
How Winery Landry Vineyards wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of american fillet (belgian-style beef tartar), shish kebab or basque chicken with chorizo.
On the nose the red wine of Winery Landry Vineyards. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, spices or black fruit.
Louisiana is a state in the southern United States located on the Gulf Coast. It is bordered by Texas to the west and Mississippi to the east. Given Louisiana's hot, humid Climate and swampy, waterlogged soils, it is perhaps not surprising that it has not developed a major wine industry.
Prohibition in 1920 and poor growing conditions in Louisiana led most winemakers to abandon the idea of making wine.
Since the repeal of Alcohol prohibition in 1933, restrictive local laws surrounding wine making have left only a handful of producers in the state. Some wines are made from grapes imported from other parts of the country, or from other fruits. Otherwise, varieties grown here include Muscadine, Norton and Blanc du Bois.
The state covers 135,000 km² (52,000 square miles) of land.
How Winery Landry Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cantonese rice, sea bass wrapped in salt crust or quiche lorraine.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Landry Vineyards wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of roast beef in a crust or sarthe pot.
On the nose the sweet wine of Winery Landry Vineyards. often reveals types of flavors of black fruit.
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
How Winery Landry Vineyards wines pair with each other generally quite well with dishes such as recipes .
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Landry Vineyards wines pair with each other generally quite well with dishes such as recipes .
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
Planning a wine route in the of Louisiana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Landry Vineyards.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
