
Winery LandmannEdition SC
This wine generally goes well with
The Edition SC of the Winery Landmann is in the top 5 of wines of Freiburg.
Details and technical informations about Winery Landmann's Edition SC.
Discover the grape variety: Sylvaner
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
Last vintages of this wine
The best vintages of Edition SC from Winery Landmann are 2012, 0
Informations about the Winery Landmann
The Winery Landmann is one of of the world's greatest estates. It offers 33 wines for sale in the of Freiburg to come and discover on site or to buy online.
The wine region of Freiburg
The wine region of Freiburg is located in the region of Baden of Germany. Wineries and vineyards like the Domaine Landmann or the Domaine Landmann produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Freiburg are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Freiburg often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of oak, spices or tree fruit.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.






