Winery Landmann - Cabernet Cubin Eiswein

Winery LandmannCabernet Cubin Eiswein

The Cabernet Cubin Eiswein of Winery Landmann is a wine from the region of Freiburg of Baden.
This wine generally goes well with
The Cabernet Cubin Eiswein of the Winery Landmann is in the top 0 of wines of Freiburg.

Details and technical informations about Winery Landmann's Cabernet Cubin Eiswein.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Landot Noir

Informations about the Winery Landmann

The winery offers 38 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Freiburg in the region of Baden

The Winery Landmann is one of of the world's great estates. It offers 33 wines for sale in the of Freiburg to come and discover on site or to buy online.

Top wine Baden
In the top 65000 of of Germany wines
In the top 35 of of Freiburg wines
In the top 30000 of wines
In the top 900000 wines of the world

The wine region of Freiburg

The wine region of Freiburg is located in the region of Baden of Germany. Wineries and vineyards like the Domaine Landmann or the Domaine Landmann produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Freiburg are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Freiburg often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of oak, spices or tree fruit.


The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

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