
Winery LamontLe Pavillon de Remparts Côtes du Roussillon Villages
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Le Pavillon de Remparts Côtes du Roussillon Villages
Pairings that work perfectly with Le Pavillon de Remparts Côtes du Roussillon Villages
Original food and wine pairings with Le Pavillon de Remparts Côtes du Roussillon Villages
The Le Pavillon de Remparts Côtes du Roussillon Villages of Winery Lamont matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, risotto of coquillettes with chorizo or oxtail confit in red wine.
Details and technical informations about Winery Lamont's Le Pavillon de Remparts Côtes du Roussillon Villages.
Discover the grape variety: Pardina
Simple, fresh whites best enjoyed young, with a pale golden robe, an airy palate with moderate acidity, and signature aromas of citrus (lemon), green apple, white fruits and discreet herbal notes. Accessible southern profile. Productive and heat-resistant, often used for dry whites and distillates in Extremadura, notably in Ribera del Guadiana. Spanish white grape grown in Extremadura, mainly in the Ribera del Guadiana DO.
Informations about the Winery Lamont
The Winery Lamont is one of of the world's greatest estates. It offers 8 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
Sunny cru of the Pyrénées-Orientales (above Côtes du Roussillon): signature Grenache, Syrah, Mourvèdre and Carignan as exclusive king reds - concentrated and fleshy with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, cocoa, spices, liquorice and a mineral touch, coated tannins and a long finish (12. 5° min). Communal mentions (Tautavel, Lesquerde, Caramany, Latour). AOC (1977), schist, gneiss and limestone, hot windy Mediterranean climate.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.














