Winery LaLucaProsecco Rosé

wine of Prosecco of Veneto of Italy

The Prosecco Rosé of Winery LaLuca is a wine from the region of Prosecco of Veneto.
This wine generally goes well with
The Prosecco Rosé of the Winery LaLuca is in the top 0 of wines of Prosecco.

Details and technical informations about Winery LaLuca's Prosecco Rosé.

Winery

Winery LaLuca

Grape varieties

Region/Great wine region

Prosecco

Great wine region

Veneto

Country

Italy

Style of wine

Alcohol

11°

Allergens

Contains sulfites

Discover the grape variety: Vidal blanc

Aromatic, structured whites with firm acidity preserved at full ripeness, featuring aromas of citrus, pineapple, mango, apricot, honey and muscat notes. Absolute star of Canadian Icewines (Ontario, Quebec, Nova Scotia) where thick-skinned berries survive on the vine through frost, yielding rich liquoreux with exotic fruit and honey aromas. Also made as dry and semi-sweet whites in the northeastern United States. French hybrid created in 1930 by Jean-Louis Vidal (Ugni Blanc × Rayon d'Or).

Last vintages of this wine

Prosecco Rosé - 0

In the top 0 of of Prosecco wines

Average rating: 4

The best vintages of Prosecco Rosé from Winery LaLuca are 0

Informations about the Winery LaLuca

The winery offers 4 different wines.

Its wines get an average rating of 3.8.

This winery is part of the Opici.

It is in the top 3 of the best estates in the region

It is located in Prosecco in the region of Veneto

The Winery LaLuca is one of of the world's greatest estates. It offers 4 wines for sale in the of Prosecco to come and discover on site or to buy online.

In the top 40000 of of Italy wines

In the top 7000 of of Prosecco wines

In the top 20000 of wines

In the top 200000 wines of the world

The wine region of Prosecco

Italian sparkling world star: Glera (85% min) by the Martinotti method (tank), fine convivial bubble, signature notes of green apple, pear, white flowers and sweet almond, fresh, light finish. From dry Brut to rounder Extra Dry. Prosecco DOC in Veneto and Friuli (36,000 ha), Conegliano Valdobbiadene DOCG on steep hillsides (UNESCO, ~8,700 ha) more complex and mineral, Cartizze at the top. ~90 M bottles DOCG/year.

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.