
Winery La VendemiaireLes Garrigues Grenache Noir - Cinsault
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Les Garrigues Grenache Noir - Cinsault
Pairings that work perfectly with Les Garrigues Grenache Noir - Cinsault
Original food and wine pairings with Les Garrigues Grenache Noir - Cinsault
The Les Garrigues Grenache Noir - Cinsault of Winery La Vendemiaire matches generally quite well with dishes of beef or mature and hard cheese such as recipes of improved horse steak or salted cake with bacon, comté and onion.
Details and technical informations about Winery La Vendemiaire's Les Garrigues Grenache Noir - Cinsault.
Discover the grape variety: Picardan
Crisp, aromatic dry whites with a pale golden color, slender palate and preserved acidity, offering delicate aromas of citrus (lemon), white flowers (acacia, hawthorn), green apple, garrigue herbs and mineral notes. A freshness-adding profile in warm Rhône blends. Traditional component of Châteauneuf-du-Pape AOC (one of the 13 authorised varieties) and the Côtes-du-Rhône AOC. Rare French indigenous variety from the southern Rhône Valley.
Informations about the Winery La Vendemiaire
The Winery La Vendemiaire is one of of the world's great estates. It offers 25 wines for sale in the of Coteaux de Narbonne to come and discover on site or to buy online.
The wine region of Coteaux de Narbonne
Audois IGP around Narbonne (limestone hills and ancient Aude delta on deep soils, strict Mediterranean under 500 mm/year, tempering sea breezes, naturally ventilating winds). Grenache, Syrah, Merlot, Cabernet Sauvignon and Carignan as Mediterranean signature reds — powerful and warm with ripe fruit and supple tannins. Chardonnay, Viognier, Chenin and Marsanne as fresh, aromatic floral whites. Balance of power, freshness and elegance.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.










