Winery La Magia - Brunello di Montalcino

Winery La MagiaBrunello di Montalcino

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Brunello di Montalcino of Winery La Magia is a red wine from the region of Brunello di Montalcino of Toscane.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Brunello di Montalcino from the Winery La Magia

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Brunello di Montalcino of Winery La Magia in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, licorice

Wine with microbio taste

cream

Wine with floral taste

lavender, violet

On the nose the Brunello di Montalcino of Winery La Magia in the region of Toscane often reveals types of flavors of cherry, vegetal or clove and sometimes also flavors of prune, cinnamon or dark fruit.

Details and technical informations about Winery La Magia's Brunello di Montalcino.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Brunello di Montalcino - 2015
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.211110
Brunello di Montalcino - 2014
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.111110
Brunello di Montalcino - 2013
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.111110
Brunello di Montalcino - 2012
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.211110
Brunello di Montalcino - 2011
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.311110
Brunello di Montalcino - 2010
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.211110
Brunello di Montalcino - 2009
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.211110

The best vintages of Brunello di Montalcino from Winery La Magia are 2003, 1990, 2007, 1999 and 2011.

Informations about the Winery La Magia

The winery offers 6 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Brunello di Montalcino in the region of Toscane
Find the Winery La Magia on Facebook and on Twitter

The Winery La Magia is one of of the world's greatest estates. It offers 6 wines for sale in the of Brunello di Montalcino to come and discover on site or to buy online.

Top wine Toscane
In the top 2000 of of Italy wines
In the top 550 of of Brunello di Montalcino wines
In the top 7500 of red wines
In the top 10000 wines of the world

The wine region of Brunello di Montalcino

The wine region of Brunello di Montalcino is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Soldera or the Domaine Casanova di Neri produce mainly wines red. The most planted grape varieties in the region of Brunello di Montalcino are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Brunello di Montalcino often reveals types of flavors of iron, potpourri or dried fruit and sometimes also flavors of dried rose, berry jam or rose petal.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

Other wines of Winery La Magia

See all wines from Winery La Magia

Other wines of Brunello di Montalcino

See the best wines from of Brunello di Montalcino

Other similar red wines

See the best red wines of Brunello di Montalcino