Winery La GuyennoiseGeday Bordeaux
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Geday Bordeaux
Pairings that work perfectly with Geday Bordeaux
Original food and wine pairings with Geday Bordeaux
The Geday Bordeaux of Winery La Guyennoise matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stuffed peppers, pljeskavica (balkan hamburger) or duck breast with pepper sauce.
Details and technical informations about Winery La Guyennoise's Geday Bordeaux.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Informations about the Winery La Guyennoise
The Winery La Guyennoise is one of wineries to follow in Bordeaux.. It offers 675 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
