
Winery La GuyennoiseDuke Casalbranco Chateau les Grandes Vignes Bordeaux
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Duke Casalbranco Chateau les Grandes Vignes Bordeaux
Pairings that work perfectly with Duke Casalbranco Chateau les Grandes Vignes Bordeaux
Original food and wine pairings with Duke Casalbranco Chateau les Grandes Vignes Bordeaux
The Duke Casalbranco Chateau les Grandes Vignes Bordeaux of Winery La Guyennoise matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail confit in red wine, gizzards in sauce or gigolette of rabbit.
Details and technical informations about Winery La Guyennoise's Duke Casalbranco Chateau les Grandes Vignes Bordeaux.
Discover the grape variety: Fuëlla nera
Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery La Guyennoise
The Winery La Guyennoise is one of wineries to follow in Bordeaux.. It offers 675 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














