
Winery La Ferme du MontLes Hauts Granites Crozes-Hermitage
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Les Hauts Granites Crozes-Hermitage from the Winery La Ferme du Mont
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts Granites Crozes-Hermitage of Winery La Ferme du Mont in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Hauts Granites Crozes-Hermitage
Pairings that work perfectly with Les Hauts Granites Crozes-Hermitage
Original food and wine pairings with Les Hauts Granites Crozes-Hermitage
The Les Hauts Granites Crozes-Hermitage of Winery La Ferme du Mont matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tibs (ethiopia), lamb shoulder confit or venison stew.
Details and technical informations about Winery La Ferme du Mont's Les Hauts Granites Crozes-Hermitage.
Discover the grape variety: Calabrese
Intense and structured reds with a deep purple hue, supple tannins and an ample palate with preserved acidity, featuring signature aromas of ripe black fruits (black cherry, plum), spices (pepper), liquorice and Sicilian Mediterranean notes. Star of dry Sicilian reds (Nero d'Avola DOC) and the island's aromatic signature, widely exported to the US and Australia. Italian black grape, historic synonym of Nero d'Avola, originating from Sicily.
Informations about the Winery La Ferme du Mont
The Winery La Ferme du Mont is one of of the world's greatest estates. It offers 16 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.














