Winery La Cascina Per un SognoMontepulciano d Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Montepulciano d Abruzzo from the Winery La Cascina Per un Sogno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano d Abruzzo of Winery La Cascina Per un Sogno in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Montepulciano d Abruzzo
Pairings that work perfectly with Montepulciano d Abruzzo
Original food and wine pairings with Montepulciano d Abruzzo
The Montepulciano d Abruzzo of Winery La Cascina Per un Sogno matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, chicken lasagna or veal shank in a pot au feu with star anise.
Details and technical informations about Winery La Cascina Per un Sogno's Montepulciano d Abruzzo.
Discover the grape variety: Aubin vert
Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Informations about the Winery La Cascina Per un Sogno
The Winery La Cascina Per un Sogno is one of of the world's greatest estates. It offers 2 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
