Winery Tenuta la Borghetta - Sirmione Garda Merlot

Winery Tenuta la BorghettaSirmione Garda Merlot

The Sirmione Garda Merlot of Winery Tenuta la Borghetta is a wine from the region of Garda of Veneto.
This wine generally goes well with
The Sirmione Garda Merlot of the Winery Tenuta la Borghetta is in the top 0 of wines of Garda.

Details and technical informations about Winery Tenuta la Borghetta's Sirmione Garda Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petite Milo

Aromatic and fresh dry whites with a pale golden robe, a supple palate with preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits and herbaceous notes. Early-ripening, disease-resistant modern profile. Grown in Switzerland, Germany and Belgium for organic and sustainably managed vineyards. Swiss white hybrid grape obtained by Valentin Blattner at Soyhières, part of the disease-resistant variety generation.

Informations about the Winery Tenuta la Borghetta

The winery offers 3 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Garda in the region of Veneto
Find the Winery Tenuta la Borghetta on Facebook

The Winery Tenuta la Borghetta is one of of the world's greatest estates. It offers 3 wines for sale in the of Garda to come and discover on site or to buy online.

Top wine Veneto
In the top 150000 of of Italy wines
In the top 150 of of Garda wines
In the top 450000 of wines
In the top 800000 wines of the world

The wine region of Garda

Vast DOC around Lake Garda across Lombardy and Veneto, cosmopolitan vineyard (~31,100 ha). Fresh, accessible whites dominate. Chardonnay, the most planted, shows signature citrus, white apple, flowers and fresh butter, supple palate. Saline Pinot Grigio, mineral Garganega, lively Riesling Italico.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Rebêche (champagne)

Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.

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