
Domaine de la BaumeLa Grande Olivette Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the La Grande Olivette Viognier from the Domaine de la Baume
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Grande Olivette Viognier of Domaine de la Baume in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the La Grande Olivette Viognier of Domaine de la Baume in the region of Pays d'Oc often reveals types of flavors of peach, butter or apricot and sometimes also flavors of melon, oil or earth.
Food and wine pairings with La Grande Olivette Viognier
Pairings that work perfectly with La Grande Olivette Viognier
Original food and wine pairings with La Grande Olivette Viognier
The La Grande Olivette Viognier of Domaine de la Baume matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of breton galette with buckwheat flour, coulibiac of salmon or spicy chicken and mustard pie.
Details and technical informations about Domaine de la Baume's La Grande Olivette Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of La Grande Olivette Viognier from Domaine de la Baume are 2015, 2018, 2016, 2017 and 2011.
Informations about the Domaine de la Baume
The Domaine de la Baume is one of of the world's great estates. It offers 96 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.














