
Winery l'HarmasRéserve de Felicièn Vieilles Vigne Châteauneuf-du-Pape
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Réserve de Felicièn Vieilles Vigne Châteauneuf-du-Pape from the Winery l'Harmas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve de Felicièn Vieilles Vigne Châteauneuf-du-Pape of Winery l'Harmas in the region of Rhone Valley is a powerful.
Food and wine pairings with Réserve de Felicièn Vieilles Vigne Châteauneuf-du-Pape
Pairings that work perfectly with Réserve de Felicièn Vieilles Vigne Châteauneuf-du-Pape
Original food and wine pairings with Réserve de Felicièn Vieilles Vigne Châteauneuf-du-Pape
The Réserve de Felicièn Vieilles Vigne Châteauneuf-du-Pape of Winery l'Harmas matches generally quite well with dishes of lamb, pork or poultry such as recipes of shoulder of lamb stuffed with cognac, magic cake cheese quiche or lemongrass chicken.
Details and technical informations about Winery l'Harmas's Réserve de Felicièn Vieilles Vigne Châteauneuf-du-Pape.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Last vintages of this wine
The best vintages of Réserve de Felicièn Vieilles Vigne Châteauneuf-du-Pape from Winery l'Harmas are 2015
Informations about the Winery l'Harmas
The Winery l'Harmas is one of of the world's greatest estates. It offers 9 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.










