Winery L'Arche de la RebellerieTrés’Or d’Automne Côteaux du Layon
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Trés’Or d’Automne Côteaux du Layon from the Winery L'Arche de la Rebellerie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trés’Or d’Automne Côteaux du Layon of Winery L'Arche de la Rebellerie in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Trés’Or d’Automne Côteaux du Layon
Pairings that work perfectly with Trés’Or d’Automne Côteaux du Layon
Original food and wine pairings with Trés’Or d’Automne Côteaux du Layon
The Trés’Or d’Automne Côteaux du Layon of Winery L'Arche de la Rebellerie matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of papillotes of mackerel, quiche with bacon and gruyère cheese or chicken in sauce.
Details and technical informations about Winery L'Arche de la Rebellerie's Trés’Or d’Automne Côteaux du Layon.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Informations about the Winery L'Arche de la Rebellerie
The Winery L'Arche de la Rebellerie is one of of the world's greatest estates. It offers 11 wines for sale in the of Côteaux du Layon to come and discover on site or to buy online.
The wine region of Côteaux du Layon
The wine region of Côteaux du Layon is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Baumard or the Domaine Moulin Touchais produce mainly wines white, sweet and red. The most planted grape varieties in the region of Côteaux du Layon are Chenin blanc, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côteaux du Layon often reveals types of flavors of pineapple, smoke or plum and sometimes also flavors of coffee, vanilla or strawberries.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
