Winery Kurtatsch (Cortaccia) - Blauburgunder

Winery Kurtatsch (Cortaccia)Blauburgunder

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blauburgunder of Winery Kurtatsch (Cortaccia) is a red wine from the region of Südtirol - Alto Adige of Trentino-Alto-Adige.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Blauburgunder from the Winery Kurtatsch (Cortaccia)

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Blauburgunder of Winery Kurtatsch (Cortaccia) in the region of Trentino-Alto-Adige is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Blauburgunder of Winery Kurtatsch (Cortaccia) in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Kurtatsch (Cortaccia)'s Blauburgunder.

Winemaker
Kellerei Kurtatsch
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Picolit blanc

A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.

Last vintages of this wine

Blauburgunder - 2019
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.61110.50
Blauburgunder - 2018
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.411100
Blauburgunder - 2017
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50
Blauburgunder - 2016
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.411100
Blauburgunder - 2015
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50
Blauburgunder - 2014
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.311100
Blauburgunder - 2013
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.211100

The best vintages of Blauburgunder from Winery Kurtatsch (Cortaccia) are 2019, 2017, 2015, 2018 and 2016.

Informations about the Winery Kurtatsch (Cortaccia)

The winery offers 58 different wines.
Its wines get an average rating of 3.8.
It is in the top 35 of the best estates in the region
It is located in Südtirol - Alto Adige in the region of Trentino-Alto-Adige
Find the Winery Kurtatsch (Cortaccia) on Facebook and on Twitter

The Winery Kurtatsch (Cortaccia) is one of of the world's great estates. It offers 71 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.

Top wine Trentino-Alto-Adige
In the top 40000 of of Italy wines
In the top 2000 of of Südtirol - Alto Adige wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Südtirol - Alto Adige

The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .


The wine region of Trentino-Alto-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

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