KSK Vintage WineryLiebling

wine of Württemberg of Germany

The Liebling of KSK Vintage Winery is a wine from the region of Württemberg.
This wine generally goes well with
The Liebling of the KSK Vintage Winery is in the top 0 of wines of Württemberg.

Details and technical informations about KSK Vintage Winery's Liebling.

Winery

KSK Vintage Winery

Grape varieties

Region/Great wine region

Württemberg

Country

Germany

Style of wine

Alcohol

13°

Allergens

Contains sulfites

Discover the grape variety: Cayetana Blanca

Neutral, undemonstrative dry whites with a pale golden hue, soft body and moderate acidity; discreet aromas of citrus and white-fleshed fruits. Rustic, productive variety. Mainly used for distillation into Sherry brandy and Spanish brandy, heat-resistant and high-yielding. Massively planted in Extremadura (Tierra de Barros) and Castilla-La Mancha. Native Spanish white grape from Extremadura.

Informations about the KSK Vintage Winery

The winery offers 7 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Württemberg

The KSK Vintage Winery is one of of the world's greatest estates. It offers 6 wines for sale in the of Württemberg to come and discover on site or to buy online.

In the top 40000 of of Germany wines

In the top 3000 of of Württemberg wines

In the top 200000 of wines

In the top 700000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.