
Winery KosuticPinot Bijeli Moslavina
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Wine flavors and olphactive analysis
On the nose the Pinot Bijeli Moslavina of Winery Kosutic in the region of Continental Region often reveals types of flavors of tree fruit.
Food and wine pairings with Pinot Bijeli Moslavina
Pairings that work perfectly with Pinot Bijeli Moslavina
Original food and wine pairings with Pinot Bijeli Moslavina
The Pinot Bijeli Moslavina of Winery Kosutic matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of toasted bagel with smoked salmon or chicken and shrimp jambalaya.
Details and technical informations about Winery Kosutic's Pinot Bijeli Moslavina.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Pinot Bijeli Moslavina from Winery Kosutic are 0
Informations about the Winery Kosutic
The Winery Kosutic is one of of the world's greatest estates. It offers 5 wines for sale in the of Continental Region to come and discover on site or to buy online.
The wine region of Continental Region
Hungary/Eger/matra">Mátra is a PDO wine region in Northern Central Hungary with Vineyards dotting the lower slopes of the Mátra mountain range, Part of the North Hungarian Mountains. The region is known for its Aromatic whites and, in smaller volumes, well structured red wines. The proncipal white Grape varieties grown here are Rizlingzilváni, Chasselas, Muscat Ottonel, Olaszriesling (Welschriesling), Chardonnay, Irsay Oliver and Tramini (Traminer). Kékfrankos dominates red wine here, having usurped Kadarka.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.













