Winery KnappDornfelder Trocken Franken Miltenberger Steingrubler
Red wine
In the mouth this red wine is a .
This wine generally goes well with pork, poultry or veal.
Taste structure of the Dornfelder Trocken Franken Miltenberger Steingrubler from the Winery Knapp
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dornfelder Trocken Franken Miltenberger Steingrubler of Winery Knapp in the region of Franken is a .
Food and wine pairings with Dornfelder Trocken Franken Miltenberger Steingrubler
Pairings that work perfectly with Dornfelder Trocken Franken Miltenberger Steingrubler
Original food and wine pairings with Dornfelder Trocken Franken Miltenberger Steingrubler
The Dornfelder Trocken Franken Miltenberger Steingrubler of Winery Knapp matches generally quite well with dishes of pasta, veal or pork such as recipes of zucchini and goat cheese lasagna, fillet of beef with morels or endive frichti.
Details and technical informations about Winery Knapp's Dornfelder Trocken Franken Miltenberger Steingrubler.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Informations about the Winery Knapp
The Winery Knapp is one of of the world's great estates. It offers 20 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
