Winery KnabEndinger Engelsberg Grauer Burgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Endinger Engelsberg Grauer Burgunder Trocken from the Winery Knab
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Endinger Engelsberg Grauer Burgunder Trocken of Winery Knab in the region of Baden is a .
Wine flavors and olphactive analysis
On the nose the Endinger Engelsberg Grauer Burgunder Trocken of Winery Knab in the region of Baden often reveals types of flavors of earth, tree fruit or tropical fruit.
Food and wine pairings with Endinger Engelsberg Grauer Burgunder Trocken
Pairings that work perfectly with Endinger Engelsberg Grauer Burgunder Trocken
Original food and wine pairings with Endinger Engelsberg Grauer Burgunder Trocken
The Endinger Engelsberg Grauer Burgunder Trocken of Winery Knab matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork roll with mustard, imene's tunisian ojja or ham with madeira sauce.
Details and technical informations about Winery Knab's Endinger Engelsberg Grauer Burgunder Trocken.
Discover the grape variety: Viktoria
Cross between a (vitis vinifera x vitis amurensis) and Seyve Villard 12 304. Viktoria is found mainly in Russia but also in Poland, Lithuania, etc. It should be noted that a Romanian variety of table grape bears the same name but it is unlikely to be confused with it because its berries are white. - Synonymy: victoria, wiktoria (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Endinger Engelsberg Grauer Burgunder Trocken from Winery Knab are 2011, 2016, 2012, 2013 and 2017.
Informations about the Winery Knab
The Winery Knab is one of of the world's greatest estates. It offers 45 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Skinny
Thin and lacking in substance in the mouth.