
Winery Klinker BrickMokelumne Glen Vineyards Vorgänger
This wine is a blend of 2 varietals which are the Gewurztraminer and the Riesling.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Mokelumne Glen Vineyards Vorgänger from the Winery Klinker Brick
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mokelumne Glen Vineyards Vorgänger of Winery Klinker Brick in the region of California is a powerful.
Food and wine pairings with Mokelumne Glen Vineyards Vorgänger
Pairings that work perfectly with Mokelumne Glen Vineyards Vorgänger
Original food and wine pairings with Mokelumne Glen Vineyards Vorgänger
The Mokelumne Glen Vineyards Vorgänger of Winery Klinker Brick matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with veal stock sauce, pork roulades with cream and mushrooms or paella from an old spanish grandmother....
Details and technical informations about Winery Klinker Brick's Mokelumne Glen Vineyards Vorgänger.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Winery Klinker Brick
The Winery Klinker Brick is one of of the world's great estates. It offers 25 wines for sale in the of Lodi to come and discover on site or to buy online.
The wine region of Lodi
Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.














