
Winery KiridzijaDingač Plavac Mali
This wine generally goes well with
The Dingač Plavac Mali of the Winery Kiridzija is in the top 50 of wines of Croatia and in the top 40 of wines of Dalmatian Coast.

Wine flavors and olphactive analysis
On the nose the Dingač Plavac Mali of Winery Kiridzija in the region of Dalmatian Coast often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Details and technical informations about Winery Kiridzija's Dingač Plavac Mali.
Discover the grape variety: Plavac mali
Powerful and alcoholic reds with an inky colour, firm tannins and a dense palate, on intense aromas of blackberry, candied plum, fig, Mediterranean garrigue (bay, rosemary), spices and balsamic notes. Excellent ageing potential. Star of the Dalmatian appellations Dingač and Postup on the vertiginous slopes of the Pelješac peninsula, also in Hvar and Brač. Native Croatian variety, a natural offspring of Crljenak Kaštelanski (ancestor of Zinfandel) × Dobričić.
Last vintages of this wine
The best vintages of Dingač Plavac Mali from Winery Kiridzija are 2018, 2017, 2016, 2013 and 2011.
Informations about the Winery Kiridzija
The Winery Kiridzija is one of of the world's greatest estates. It offers 4 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).












