Winery Кимериони (Qimerioni) - Mtsvane Dry White

Winery Кимериони (Qimerioni)Mtsvane Dry White

The Mtsvane Dry White of Winery Кимериони (Qimerioni) is a white wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Кимериони (Qimerioni)'s Mtsvane Dry White.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rousse

It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.

Informations about the Winery Кимериони (Qimerioni)

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Kakheti

The Winery Кимериони (Qimerioni) is one of of the world's great estates. It offers 22 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 4000 of of Georgia wines
In the top 4000 of of Kakheti wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Kakheti

Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.

The word of the wine: Aroma

A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).

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