
Winery KerpenGraacher Domprobst Riesling Spatlese Feinherb
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Graacher Domprobst Riesling Spatlese Feinherb from the Winery Kerpen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Graacher Domprobst Riesling Spatlese Feinherb of Winery Kerpen in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Graacher Domprobst Riesling Spatlese Feinherb of Winery Kerpen in the region of Mosel often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, dried fruit or tropical fruit.
Food and wine pairings with Graacher Domprobst Riesling Spatlese Feinherb
Pairings that work perfectly with Graacher Domprobst Riesling Spatlese Feinherb
Original food and wine pairings with Graacher Domprobst Riesling Spatlese Feinherb
The Graacher Domprobst Riesling Spatlese Feinherb of Winery Kerpen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of basque chicken with chorizo, violet omelette or dal lentils with coconut milk.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Graacher Domprobst Riesling Spatlese Feinherb from Winery Kerpen are 2015, 0
Informations about the Winery Kerpen
The Winery Kerpen is one of of the world's great estates. It offers 40 wines for sale in the of Wehlen to come and discover on site or to buy online.
The wine region of Wehlen
Star village of the heart of the Middle Moselle, famous for the Wehlener Sonnenuhr (Grosse Lage VDP), a vertiginous south-southwest slope on Devonian blue slate, marked by its sundial painted in 1842. Exclusive Riesling in white: taut and crystalline, intense white peach, apricot, citrus and slate-mineral-saline touch, racy acidity and infinite ageing potential. From Kabinett to honeyed Auslese. An absolute myth signed J.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.









