Winery Keith Tulloch - Per Diem Pinot Gris

Winery Keith TullochPer Diem Pinot Gris

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Per Diem Pinot Gris of Winery Keith Tulloch is a white wine from the region of Australie du Sud-Est.
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Per Diem Pinot Gris from the Winery Keith Tulloch

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Per Diem Pinot Gris of Winery Keith Tulloch in the region of Australie du Sud-Est is a .

Wine flavors and olphactive analysis

On the nose the Per Diem Pinot Gris of Winery Keith Tulloch in the region of Australie du Sud-Est often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.

Details and technical informations about Winery Keith Tulloch's Per Diem Pinot Gris.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Per Diem Pinot Gris - 2019
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.61110.50
Per Diem Pinot Gris - 2018
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.71110.50
Per Diem Pinot Gris - 2017
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.61110.50
Per Diem Pinot Gris - 2016
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.61110.50
Per Diem Pinot Gris - 2015
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.61110.50
Per Diem Pinot Gris - 2014
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.71110.50
Per Diem Pinot Gris - 0
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.71110.50

The best vintages of Per Diem Pinot Gris from Winery Keith Tulloch are 2018, 2014, 0, 2019 and 2017.

Informations about the Winery Keith Tulloch

The winery offers 53 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Australie du Sud-Est

The Winery Keith Tulloch is one of of the world's great estates. It offers 49 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 8500 of of Australia wines
In the top 500 of of Australie du Sud-Est wines
In the top 55000 of white wines
In the top 200000 wines of the world

The wine region of Australie du Sud-Est

South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.

The word of the wine: Muscaté

Wine reminiscent of the characteristic aromas of fresh muscat grapes.

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