Winery Katharos - Imiglykos Medium Sweet Rosé

Winery KatharosImiglykos Medium Sweet Rosé

The Imiglykos Medium Sweet Rosé of Winery Katharos is a pink wine from the region of Continental Greece.
This wine generally goes well with

Details and technical informations about Winery Katharos's Imiglykos Medium Sweet Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gold

Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.

Informations about the Winery Katharos

The winery offers 7 different wines.
Its wines get an average rating of 3.2.
It is in the top 5 of the best estates in the region
It is located in Continental Greece

The Winery Katharos is one of of the world's greatest estates. It offers 7 wines for sale in the of Continental Greece to come and discover on site or to buy online.

Top wine Continental Greece
In the top 6000 of of Greece wines
In the top 1500 of of Continental Greece wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Continental Greece

CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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