Winery KatanaSauvignon Blanc Yountville
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Yountville from the Winery Katana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Yountville of Winery Katana in the region of California is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Yountville
Pairings that work perfectly with Sauvignon Blanc Yountville
Original food and wine pairings with Sauvignon Blanc Yountville
The Sauvignon Blanc Yountville of Winery Katana matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of express seafood spaghetti, quiche with bacon and gruyère cheese or tomato and goat cheese patties.
Details and technical informations about Winery Katana's Sauvignon Blanc Yountville.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Last vintages of this wine
The best vintages of Sauvignon Blanc Yountville from Winery Katana are 0
Informations about the Winery Katana
The Winery Katana is one of of the world's greatest estates. It offers 1 wines for sale in the of Yountville to come and discover on site or to buy online.
The wine region of Yountville
The wine region of Yountville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Grgich Hills or the Domaine Grgich Hills produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Yountville are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Yountville often reveals types of flavors of red fruit, boysenberries or smoke and sometimes also flavors of earthy, tobacco or black cherries.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Pedicel
Small stalk.
