The Winery Kanataki Estate (Κτήμα Κανατάκη) of Chania of Crete

Winery Kanataki Estate (Κτήμα Κανατάκη)
Only one wine is currently referenced in this domain
2.5
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Its wines get an average rating of 2.5.
It is currently not ranked among the best domains of Crete.
It is located in Chania in the region of Crete

The Winery Kanataki Estate (Κτήμα Κανατάκη) is one of the best wineries to follow in Chania.. It offers 1 wines for sale in of Chania to come and discover on site or to buy online.

Top Winery Kanataki Estate (Κτήμα Κανατάκη) wines

Looking for the best Winery Kanataki Estate (Κτήμα Κανατάκη) wines in Chania among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kanataki Estate (Κτήμα Κανατάκη) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kanataki Estate (Κτήμα Κανατάκη) wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Kanataki Estate (Κτήμα Κανατάκη)

Planning a wine route in the of Chania? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kanataki Estate (Κτήμα Κανατάκη).

Discover the grape variety: Verdesse

Verdesse is a white grape variety, grown on an area of about 5 ha. It is found particularly in the Grésivaudan and Drac valleys. It is also called verdêche, étraire blanche de Grenoble or verdasse. The leaves are lobed and dark green in colour. Long, sturdy stalks carry the bunches. A juicy and sweet flesh is found under the white skin, turning amber red, of the mature berries. The berries are medium-sized and ellipsoid in shape. To be productive and vigorous, the variety is pruned rather long. Verdesse is not very resistant to mildew and powdery mildew, but it is very resistant to grey rot. A particularly alcoholic wine is produced from this variety. It has a pleasant flavour and a vegetal and floral scent. This wine does not keep long, and is best consumed during the first few years.

Discover other regions and appellation of Crete