Winery Kamar - Kangun White Dry

Winery KamarKangun White Dry

The Kangun White Dry of Winery Kamar is a white wine from the region of Yerevan.
This wine generally goes well with
The Kangun White Dry of the Winery Kamar is in the top 80 of wines of Yerevan.

Details and technical informations about Winery Kamar's Kangun White Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vignoles

An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.

Informations about the Winery Kamar

The winery offers 8 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Yerevan
Find the Winery Kamar on Facebook

The Winery Kamar is one of of the world's greatest estates. It offers 8 wines for sale in the of Yerevan to come and discover on site or to buy online.

Top wine Yerevan
In the top 300 of of Armenia wines
In the top 80 of of Yerevan wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Yerevan

The wine region of Yerevan of Armenia. Wineries and vineyards like the Domaine Highland Cellars or the Domaine Highland Cellars produce mainly wines red, white and sweet. The most planted grape varieties in the region of Yerevan are Aligoté, Pinot gris and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Yerevan often reveals types of flavors of tree fruit, oak or non oak and sometimes also flavors of spices, black fruit or red fruit.

News related to this wine

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The word of the wine: Burgundy melon

A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.

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