Winery Kalyra - Orange Muscat

Winery KalyraOrange Muscat

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Orange Muscat of Winery Kalyra is a sweet wine from the region of California.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Orange Muscat of Winery Kalyra in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

Details and technical informations about Winery Kalyra's Orange Muscat.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvazija Istarska

Structured, rich dry whites with a golden robe, a broad aromatic palate and preserved acidity, with signature aromas of almond, yellow fruits (peach, apricot), white flowers (acacia), honey and Istrian mineral notes. Also as tannic orange wines with dried fruit and spice notes. Star of Istarska Malvazija appellation (Croatia), the grand grape of the upper Adriatic. Malvasia variety grown in Istria, shared between Croatia, Slovenia and north-eastern Italy.

Last vintages of this wine

Orange Muscat - 2014
In the top 100 of of California wines
Average rating: 4.611110.5
Orange Muscat - 0
In the top 100 of of California wines
Average rating: 4.311110

The best vintages of Orange Muscat from Winery Kalyra are 2014, 0

Informations about the Winery Kalyra

The winery offers 92 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Californie
Find the Winery Kalyra on Facebook and on Twitter

The Winery Kalyra is one of of the world's greatest estates. It offers 75 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 20000 of of United States wines
In the top 2500 of of California wines
In the top 3500 of sweet wines
In the top 150000 wines of the world

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Hat

Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.

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