Winery Juventa - Cuvée Rot Feinherb

Winery JuventaCuvée Rot Feinherb

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Rot Feinherb of Winery Juventa is a red wine from the region of Franken.
This wine generally goes well with

Details and technical informations about Winery Juventa's Cuvée Rot Feinherb.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvasia nera di Brindisi

Structured, aromatic reds with good ageing potential, deep purple, full-bodied tannins and a broad palate, with aromas of dark fruits (plum, blackberry), spices, tobacco and Mediterranean balsamic notes. Warm Salento profile. Often blended with Negroamaro, it adds aromatic richness to the great reds of southern Puglia. Black Malvasia variety grown near Brindisi in Puglia.

Last vintages of this wine

Cuvée Rot Feinherb - 2017
In the top 100 of of Franken wines
Average rating: 3.81110.50
Cuvée Rot Feinherb - 2016
In the top 100 of of Franken wines
Average rating: 3.51110.50
Cuvée Rot Feinherb - 0
In the top 100 of of Franken wines
Average rating: 3.71110.50

The best vintages of Cuvée Rot Feinherb from Winery Juventa are 2017, 0, 2016

Informations about the Winery Juventa

The winery offers 28 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Divino.
It is in the top 3 of the best estates in the region
It is located in Franken

The Winery Juventa is one of of the world's greatest estates. It offers 28 wines for sale in the of Franken to come and discover on site or to buy online.

Top wine Franken
In the top 15000 of of Germany wines
In the top 550 of of Franken wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Franken

Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.

The word of the wine: Harsh

Term describing the state of tannins with an astringency that lacks finesse.

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