Winery Juvé & CampsPagos de Anguix Diez Meses en Barrica
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Pagos de Anguix Diez Meses en Barrica of the Winery Juvé & Camps is in the top 10 of wines of Ribera del Duero.
Taste structure of the Pagos de Anguix Diez Meses en Barrica from the Winery Juvé & Camps
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pagos de Anguix Diez Meses en Barrica of Winery Juvé & Camps in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Pagos de Anguix Diez Meses en Barrica
Pairings that work perfectly with Pagos de Anguix Diez Meses en Barrica
Original food and wine pairings with Pagos de Anguix Diez Meses en Barrica
The Pagos de Anguix Diez Meses en Barrica of Winery Juvé & Camps matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with dark beer, leg of lamb in a casserole or vermicelli sautéed with peking duck.
Details and technical informations about Winery Juvé & Camps's Pagos de Anguix Diez Meses en Barrica.
Discover the grape variety: Blanc Cardon
An ancient grape variety from the Garonne valley, long confused with the white mauzac. Today, it is practically no longer present in the vineyard and is therefore on the verge of extinction.
Last vintages of this wine
The best vintages of Pagos de Anguix Diez Meses en Barrica from Winery Juvé & Camps are 2017, 0
Informations about the Winery Juvé & Camps
The Winery Juvé & Camps is one of of the world's greatest estates. It offers 44 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
