Winery Hofmann - Flint Rot

Winery HofmannFlint Rot

The Flint Rot of Winery Hofmann is a red wine from the region of Franken.
This wine generally goes well with vegetarian

Food and wine pairings with Flint Rot

Pairings that work perfectly with Flint Rot

Original food and wine pairings with Flint Rot

The Flint Rot of Winery Hofmann matches generally quite well with dishes of vegetarian such as recipes of leek, goat cheese and bacon quiche.

Details and technical informations about Winery Hofmann's Flint Rot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Agiorgitiko

It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Hofmann

The winery offers 36 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Willems & Hofmann.
It is in the top 30 of the best estates in the region
It is located in Franken

The Winery Hofmann is one of of the world's great estates. It offers 35 wines for sale in the of Franken to come and discover on site or to buy online.

Top wine Franken
In the top 70000 of of Germany wines
In the top 15000 of of Franken wines
In the top 450000 of red wines
In the top 900000 wines of the world

The wine region of Franken

Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.

The word of the wine: Game

A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.

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